Courtesy of Midtownlunch.com…IT’S ME!!
I left out the comments, but visit the link to see them because they are pretty funny. Although my shining moment was brief, in those quick 15 minutes I was treated like a true celebrity:
–my fashion was commented on, as someone asked why I had dried bananas hanging from my ears
–my politics were questioned, as I was compared to Sarah Palin
–the hot or not debate, as someone called me a lovely looking filly (though filly translates to a young female horse…)
–and last, but not least, it appears that I had somewhat of a brush with naughty tabloids, as one of the more colorful commenters referred to an off the wall scenario involving my face on a blow-up doll.
It made for quite the interesting day and happy to be a part of it!!
PROFILE: Midtown Lunch’er “Emily”
Age: 25 in a month!
Occupation: Editor, freelance writer (and blogger at confessionsofasplendastealer.wordpress.com)
Where in Midtown do you Work?: 41st & Lex
Favorite Kind of Food: Too much. I’ve been on a Cuban food kick lately and crave empanadas and platanos. But I also love Mexican, Thai, sushi, lots of pizza, anything with peanut butter or pumpkin, and I have a really bad sweet tooth.
Least Favorite Kind of Food: I can be picky about seafood. I don’t really care for shellfish that lacks a specific texture other than slime, like raw oysters. I also don’t like monkfish and really didn’t like it after I Googled what it looks like naturally. I’m a very visual person so sometimes I don’t want to know what my food looks like before it’s ready to be eaten. Also, “a big salad” for lunch. I loathe all those Chopt and Just Salad spots. BO-RING!
Favorite Place(s) to Eat Lunch in Midtown: Do desserts count too? I have on occasion traded out lunch for dessert, and by occasion, I mean pretty frequently. The Mexican chocolate brownie or apricot oatmeal jammy from the Treats Truck and the PB&J cupcake from The Buttercup Bake Shop (one avenue over the Midtown Lunch limit on 2nd Ave.) are my favorite ways to indulge my sweet tooth. I am also pleased to report that I have become a pro at unwrapping onigiri purchased from Café Zaiya (on 41st btw. Mad+5th). I used to love the gravlax club at the AQ Café in the Scandinavia House before it was replaced by the Smorgas Chef, and my friend Kristine and I still cry tears of joy over our memories of the lobster roll and pulled pork sandwiches from our free lunch at The Volstead!
“Go-To” Lunch Place You and Your Coworkers Eat at Too Often? Old Bridge Deli on Lex btw. 40+41st (though I’m am interested in trying one of those rolly wrap, calzone-alternative things Zach found), Prete A Manger, and the Café Metro that’s in my building. I also frequent the 99 cent pizza place on 43rd btw. Lex+3rd, but I’m the only one in my office who has no shame and will run out for the really cheap finds or freebies. I will literally duck and run out of my office with exact change in my hand.
Place(s) you discovered thanks to Midtown Lunch? The pizza deal at Naples 45 (on 45th & Madison) and the 99 cent pizza place, Woorijip (on 32nd btw. B’way+5th_ when I find myself near Penn Station, Café Zaiya and Chiyoda Sushi (on 41st btw. Mad+5th), and the Kwik Meal cart (on 45th & 6th). Mmm falafel.
If you could work anywhere (just because of the lunch) where would it be and why? Lately, out of nostalgia, I’ve been craving a lot of the comfort food/pub grub from when I studied in England a few years ago. High teas with scones, fish and chips loaded with vinegar, and hot Cornish pasties—flaky pastries filled and baked with some sort of meat, potato, corn, onions, etc.—millions of varieties—fast, hearty and cheap!
Is there anything you’d like to ask the Midtown Lunch readers? Does anyone know where to find decent English pub grub in Midtown or anywhere in Manhattan? Maybe even one of those Cornish pasties I miss so much? Or genuine fish and chips?? Thanks!!
Good question. The only fish and chips I’ve had is at Chicken House (on 36th btw. 7+8th), which has absolutely nothing in common with a proper chip shop (although I’d still recommend it.) I also stay away from the pubs in Midtown, because a) they’re sit down (i.e. you have to tip) and b) so many of them seem like touristy garbage. But if somebody has a good recommendation, I’d be all ears. As for cornish pasties, you can’t really beat Myers of Keswick. Shame that it’s not in Midtown.
Got a recommendation for Emily? Put it in the comments. And as always, if you want to be the next Profiled: Midtown Lunch’er, or you’d like to nominate somebody in your office email me at firstname.lastname@example.org